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2011
Product List
|
Price/lb |
|
Price/lb |
| Burger
(ground-1 lb. packs) |
Cross rib roast |
| Patties (10 pounds/box) |
Sirloin tip
roast |
| Stew meat (
1 lb. packs) |
T-bone steak
(2/pack.) |
| Round roast
(approx. wt: 3 lb.) |
Ribeye-boneless |
| Sirloin steak
(2/pack.) |
Pepperoni |
| Tenderloin
steak (2/pack.) |
Garlic (1.25
lbs./pack) |
| Smokies (1
lb/pack) |
Jerky |
| Salami ( 1
lb./pack.) |
Fresh dinner/breakfast |
| Sausage-Farmer’s
|
Liver Pâté : « Saint-Louis » x |
Wholesale price
is applicable on wholes or sides only. Allow up to a month for
delivery on wholesale orders. Orders can be shipped to any destination.
Charges will apply.
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